Salmon is a versatile fish that pairs with a variety of flavors. From creamy sauces to crunchy salads, there are many delicious dishes that go well with this pink-fleshed fish. Here are some of the most popular accompaniments to salmon that can be used to create a delectable meal.
Sides
Grains
Rice, quinoa, and farro are all great accompaniments to salmon. These grains can be cooked with herbs and spices to create flavorful side dishes to pair with your salmon.
Pasta
Pasta is a classic accompaniment to salmon. You can choose to make a creamy sauce or a simple tomato sauce to top your pasta.
Vegetables
Roasted, steamed, or sautéed vegetables are a great way to add color and flavor to your salmon dish. Some popular vegetable sides include broccoli, asparagus, and carrots.
Sauces
Creamy Sauces
Creamy sauces are a great way to add flavor and richness to your salmon. Popular sauces include hollandaise, cream cheese, and sour cream sauces.
Tomato Sauces
Tomato sauces are a classic accompaniment to salmon. You can make a simple tomato sauce or add herbs and spices for more flavor.
Citrus Sauces
Citrus sauces are a great way to add brightness and acidity to your salmon. Popular sauces include orange, lemon, and lime sauces.
Toppings
Herbs
Herbs are a great way to add flavor and freshness to your salmon. Popular herbs to use include dill, basil, and parsley.
Nuts
Nuts are a great way to add crunch and texture to your salmon. Popular nuts to use include walnuts, almonds, and cashews.
Cheese
Cheese is a great way to add creaminess and flavor to your salmon. Popular cheeses to use include feta, parmesan, and goat cheese.
Conclusion
Salmon can be paired with a variety of sides, sauces, and toppings. From creamy sauces to crunchy nuts, there are many delicious accompaniments that can be used to create a delicious salmon meal.