This Old South Coca Cola Pork Loin is a classic Southern dish that is sure to please. The combination of Coca Cola, brown sugar, and Worcestershire sauce creates a sweet and salty glaze that is a perfect complement to the savory pork loin. The pork loin is slow roasted in the oven, so it comes out tender and juicy. Serve this savory dish with mashed potatoes, roasted vegetables, or a simple salad.
Ingredients
- 2 ½ to 3-pound boneless pork loin
- 1 cup (8 ounces) Coca Cola
- 2 tablespoons Worcestershire sauce
- 1/4 cup brown sugar
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat oven to 325°F.
- Place pork loin in a shallow roasting pan.
- In a small bowl, mix together Coca Cola, Worcestershire sauce, brown sugar, garlic powder, salt, and pepper.
- Pour mixture over the pork loin, making sure to coat all sides.
- Cover the roasting pan with a lid or aluminum foil and bake for 2 ½ hours or until the internal temperature of the pork loin reaches 145°F.
- Remove from oven and let rest for 15 minutes before slicing and serving.
Nutrition
Serving size: 3 ounces (85g)
- Calories: 186
- Total Fat: 7g
- Saturated Fat: 2g
- Cholesterol: 70mg
- Sodium: 84mg
- Total Carbohydrate: 7g
- Protein: 24g
Serving Suggestions
This Old South Coca Cola Pork Loin is a delicious and easy to make dish that is sure to be a hit with your family and friends. Serve it with some mashed potatoes, a side of roasted vegetables, or a simple green salad. For a heartier meal, serve the pork loin with a side of macaroni and cheese or some cheesy grits. Enjoy!
This Old South Coca Cola Pork Loin is a classic Southern dish that is sure to satisfy. The sweet and salty glaze and the tender, juicy pork loin make for an enjoyable meal that can be served with a variety of sides. So, grab yourself a cold glass of Coca Cola and get ready to enjoy this delicious dish!
